Introducing our daring range of pouring sauces… perfect for the BBQ. Our six new sauces range from 0/5 to 5/5 on the spicy heat scale, so there’s something for everyone. We start with our gloriously sophisticated take on tomato ketchup, made with sun dried tomatoes to add a Mediterranean twist. The remaining five sauces each have a variety of chilli and alcoholic spirit. We travel across the Atlantic with our smoky blueberry and Bourbon ketchup, spiced up with a touch of chipotle. Then we come to the ultimate brown sauce! What makes this so special is just the right amount of birds eye chillies. Use in place of your usual brand and your taste buds will be dancing. At 3/5 on the spicy scale comes our margarita ketchup, made with limes, jalapenos and tequila. Stir it into smashed avocado or pour on kebabs to add a spicy, citrus lift. Our rum-infused Caribbean BBQ sauce will transport you to the West Indies with a sweet mustardy everyday condiment that goes with absolutely everything, pepped up with a healthy dose of scotch bonnet chillies. Finally, our Hellfire Bloody Mary ketchup is full of flavour and packs a punch, with the unmistakable flavours of the classic cocktail. Not for the faint hearted.
Category: UncategorizedBy Mark Hilton